Savoy Wins 2008 MetroBravo Award

Chefs Peter Gibson and Marshall Smith have announced that Savoy, (www.restaurantsavoy.com) a contemporary continental restaurant located at 7713-39 Leadmine Road in north Raleigh, has won the 2008 best new restaurant MetroBravo Award presented by Metro Magazine. The MetroBravo Awards are voted on by readers and showcase readers’ favorites in diverse categories. Savoy features contemporary cuisine and a large wine list, and is designed as a multi-course experience influenced by seasonal availability. The restaurant offers private dining options as well as romantic evening packages. For more information or to make reservations, call (919) 848-3535 or visit www.restaurantsavoy.com.

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News Facts:
• Chefs Peter Gibson and Marshall Smith have announced that Savoy, (www.restaurantsavoy.com) a contemporary continental restaurant located at 7713-39 Leadmine Road in north Raleigh, has won the 2008 best new restaurant MetroBravo Award presented by Metro Magazine.
• The MetroBravo Awards are voted on by readers and showcase readers’ favorites in diverse categories.
• Savoy features contemporary cuisine and a large wine list, and is designed as a multi-course experience influenced by seasonal availability.
• The restaurant offers private dining options as well as romantic evening packages.
• For more information or to make reservations, call (919) 848-3535 or visit www.restaurantsavoy.com.

Quotes:
"We are honored to receive this award from Metro Magazine," said Gibson. "As a new restaurant, we strive to make a lasting impression in our customers’ minds and we are thankful to be recognized by them."

About Savoy:
Savoy is Raleigh’s newest contemporary continental restaurant, featuring contemporary cuisine and a large wine list, designed as a multi-course experience influenced by seasonal availability. The chef’s tasting list changes weekly but may include dishes such as pepper seared salmon steak with risotto style butternut squash, filet of beef with shitaki-duxelle stuffed potato and buttered lobster and pan-roasted duck with creamy duck cracklin polenta. The restaurant offers private dining options as well as romantic evening packages, combining both casual dining and formal elegance. For more information or to make reservations, call (919) 848-3535 or visit www.savoyraleigh.com.

Keywords:
Savoy, continental cuisine, contemporary restaurant, Raleigh restaurants, wine, tasting course, private dining, Raleigh cuisine, Peter Gibson, Marshall Smith, Metro Magazine, MetroBravo Awards, best new restaurant

Patty Briguglio
MMI Associates, Inc.
(919) 233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC

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