- Right place to enjoy excellent Indian cuisines and services in London
The club has an excellent record for serving high quality Indian cuisines to the Londoners at its many restaurants and to the homes. There is a wide ranging menu to be explored at affordable prices with food and service quality being the highest.
Company: TBBC
(Filed: Wed Sep 09 2009)
- Winter weddings get off to a Bang at East Lodge!
Award winning hotel and restaurant East Lodge is giving away an exciting free firework display for new weddings booked at East Lodge for the remainder of 2009. The offer of free fireworks is part of East Lodge’s new winter weddings package, created to cater for the increasing number of requests for romantic winter weddings.
(Filed: Tue Jul 21 2009)
- Baskin Robbins opens 100th store in UAE
Dubai – The UAE will have 16 more Baskin Robbins (BR) ice cream parlours this year while across the Gulf region 45 more will be introduced by the Galadari Ice Cream Company (GICG), said Manoj Loya, General manger of the company.
(Filed: Wed May 20 2009)
- BILTONG AND WINE? IT'S CATCHING ON
Southern California wine connoisseurs discovered a new snack item: biltong, traditional South African dried beef strips. At a recent product demo, they ate it up.
Company: 800BILTONG
(Filed: Thu Apr 16 2009)
- J.P. Licks’ “Thin Mint” Flavor Supported Local Girl Scouts
For anyone who loves Girl Scout Thin Mint cookies, J.P. Licks’ most recent featured flavor, Thin Mint ice cream, is as authentic as it gets. J.P. Licks’ Thin Mint ice cream is made with original Thin Mint Girl Scout cookies mixed with green mint ice cream.
Company: JP Licks
(Filed: Tue Apr 07 2009)
- KISS launches new sugar free products and sweetening systems consultancy
New company, UK-based KISS, launched at IFE (International Food Exhibition) 2009 held from 15th to 18th March at ExCeL, London. KISS offers a range of sugar free candy, tabletop sweeteners and a sweetening systems service to formulate sweetening blends for food and beverage manufacturers. KISS is the brainchild of Richard Stead, who has over 30 years experience in the food ingredients and sweetener business in the UK and overseas.
Company: KISS
(Filed: Tue Apr 07 2009)
- PEAK DISTRICT RESTAURANT AMONG BEST IN REGION
The Maynard in Grindleford has retained its two rosettes following recent confirmation by the leading motoring and travel organisation, The AA.
Company: Beyond PR
(Filed: Mon Apr 06 2009)
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