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  • Buyers Look For Auction Value To Defeat Downturn
    A GROWING number of cash-strapped consumers across Britain are turning to buying at auctions in their battle to survive the economic slump. Specialist companies like Pro Auction are enjoying a boom in business as firms and individuals seek out value for money.
    Company: Pro Auction Limited
    (Filed: Fri Sep 24 2010)
  • Brittany whets visitors’ appetites ahead of SIAL 2010
    Brittany, one of France’s leading food and farming regions, will be represented by 100 exhibitors at SIAL, the international biennial trade show for food professionals, which takes place from 17 October to 21 October 2010 at the Paris-Nord Villepinte Exhibition Centre. The organisers are expecting 148,000 visitors (58% of whom will be coming from 185 countries outside France), who will be able to discover innovations in Breton food products, packaging, processes and services.
    Company: UBIFRANCE
    (Filed: Tue Sep 21 2010)
  • DirectRooms.com – The Dubai Sweet & Snack Tec Middle East Trade Fair
    One of the most important events in the confectionary calendar is the Dubai Sweet & Snack Tec Middle East 2010. Held in the Dubai International Convention & Exhibition Centre between the 31st of October and the 2nd of November, it should prove to be a success once again.
    Company: DirectRooms
    (Filed: Fri Sep 17 2010)
  • Buy Moscato Castello Del Poggio from Grand Wine Cellar
    Grand Wine Cellar is a prominent name in the America for selling high quality wines. The wine store stocks the Moscato Castello Del Poggio, and also provides complete information pertaining to which food complements it.
    Company: grandwinecellar
    (Filed: Mon Sep 13 2010)
  • Restaurant SAVOY Expands Culinary Team
    Restaurant SAVOY (www.restaurantsavoy.com), North Raleigh’s affordable fine dining experience, announces today that Christopher Madasz has joined the culinary team as sous chef.
    Company: Articulon
    (Filed: Tue Aug 31 2010)
  • July is Food & Wine Month in Philadelphia
    The Wine School of Philadelphia is hosting a month long celebration of fresh food and sustainable wine in Philadelphia this July with a series of special events, classes, and dinners all designed to highlight the bounty of the season.
    Company: The Wine School of Philadelphia
    (Filed: Tue May 18 2010)
  • HMS Belfast Sees Bookings Rise Following Relaunch of Corporate Hire Rooms
    Following the refurbishment and relaunch of the corporate hire rooms at HMS Belfast the sales team has secured provisional business of £184,000 from high profile clients. The relaunch of HMS Belfast on 17th March is the fruit of a £250,000 investment in the restoration of significant parts of the ship.
    Company: Sodexo Prestige
    (Filed: Wed May 12 2010)
  • Pleasant And Fulfilling Experience
    Today shopping is proving to be an extremely pleasant experience when going online and taking your time to browse through ‘fields’ of your chosen commodity. The primary goal of any website or blog should be to provide its visitors with a pleasant and fulfilling experience, and the opinions of users will play a huge role in determining the site’s level of success.
    Company: Wards Catering
    (Filed: Tue Apr 27 2010)
  • Important Red Meat Plant goes to Auction
    Pro Auction are delighted to announce a most important sale of meat processing equipment to the market , this sale not to be missed, includes over 600 lots of pristine modern processing equipment.
    Company: Pro Auction
    (Filed: Tue Apr 13 2010)
  • Killeen Calls For Improvement In Functioning Of Food Chain
    Junior Agriculture Minister Tony Killeen, T.D., has stressed the need for a considerable improvement in the functioning of the food chain so that all players, including producers and consumers, receive fair treatment.
    Company: Dunphy Public Relations
    (Filed: Thu Mar 11 2010)
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