Fish consumption has grown significantly in the past some decades, with shifting trends of healthy eating and ethical consumerism fueling the growth in the seafood sector. Furthermore, the growing traction for ready to eat food is pushing the sales of frozen Alaskan salmon, which provide rich in nutrition and high-quality food with enhanced color, flavor, and taste. The frozen Alaskan salmon market will proliferate in the forthcoming years on the back for the increased demand for instant food in the rapidly changing hectic lifestyles. Salmon are a type of fish that belong to the Salmonidae family. The consumption of Alaskan salmon is accelerating at a fast pace, as a single serving of this fish contains minimal salmon calories and high protein, omega-3 fatty acids, and vital vitamins and minerals. Several studies have shown that eating Alaskan salmon may offer numerous benefits, such as enhanced brain health, better vision, and strong bones. Growing awareness about the benefits of eating these fish is providing impetus to the growth in the Alaskan salmon market.