Butter & Yellow fats in Portugal (2015) - Market Sizes - New Study Released

Processed Fish in France by Mintel Market Sizes provides you with annual year-end market size data, most recently updated in 2015. This report covers packaged processed fish, seafood and seaweed and products with a predominantly fish content. Market size comprises sales through all retail channels including direct to consumer. Market size for Processed Fish in France is given in EUR and tonne with a minimum of five years' historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data for France. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.

Segmentation of this market

* Chilled
* Frozen
* Shelf Stable

Full Report Details at
- http://www.fastmr.com/prod/989397_butter_yellow_fats_portugal.aspx?afid=301

Compound annual growth rates

Compound annual growth rate (CAGR) is provided for this market and is based on the last 5 years of available data.

Socio-economic data

Included with this snapshot is socio-economic data for France. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.

Market Size & Forecast

Market size for Processed Fish in France is given in EUR and tonne with a minimum of five years' historical data. Market Forecast is provided for five years.

Companies Mentioned in this Report: Findus Group Limited, Labeyrie Fine Foods PLC, Iglo Foods Group Limited, Fleury Michon S.A., Own label, Others

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