New Study: Rice, Pasta and Noodles in Georgia

Rice, pasta and noodles is characterised by stable value and volume growth rates, since the products are convenient and therefore appreciated in today's hectic reality. Georgians generally favour bread, but recently there is trend towards using bread alternatives like rice and pasta at mealtimes. Rice is demonstrating rapid growth as more expensive variations of this product are appearing on the shelves and attaining more and more users. While pasta remains a dominant product within the...

Euromonitor International's Rice, Pasta and Noodles in Georgia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Full Report Details at
- http://www.fastmr.com/prod/1098517_rice_pasta_noodles_georgia.aspx?afid=301

Product Coverage:Noodles, Pasta, Rice.

Data Coverage:market sizes (historic and forecasts), company shares, brand shares and distribution data.

Reasons to Get this Report

* Get a detailed picture of the Rice, Pasta and Noodles market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market's major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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