Vinegar Market in Latin America 2016-2020 - New Study Released

From: Fast Market Research, Inc.
Published: Thu Jul 07 2016

Vinegar is a preservative and condiment produced by acetic acid bacteria, which act on dilute ethyl alcohol solutions derived from yeast fermentation. It is widely used in marinades and dressings. It helps to normalize the acid/alkaline balance in the blood. Vinegar helps breakdown calcium deposits in the joints and supplies minerals to the bone, providing relief to individuals suffering from arthritis. Based on type, the vinegar market can be segmented as white distilled vinegar, cider vinegar, and specialty vinegar.

Technavio's analysts forecast the vinegar market in Latin America to grow at a CAGR of 7.75% during the period 2016-2020.

Full Report Details at

Covered in this report
The report covers the present scenario and the growth prospects of the vinegar market in Latin America for 2016-2020. To calculate the market size, the report considers the revenue generated through retail sales of vinegar in Latin America.

The market is divided into the following segments based on countries:

* Brazil
* Mexico
* Argentina
* Peru
* Venezuela
* Colombia
* Chile
* Ecuador
* Guatemala
* Bolivia

Technavio's report, Vinegar Market in Latin America 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.

Key vendors

* Acetificio Mengazzoli
* Acetum
* Kraft Heinz
* Ponti

Other prominent vendors

* Acetificio Marcello De Nigris
* Aspall
* Carl Kuhne
* Castelo Alimentos
* Charbonneaux-Brabant
* Marukan Vinegar
* Porta Hnos
* Pristine
* Productos Lux
* Reinhart Foods
* Vinaigrerie Gingras

Market driver

* Introduction of new flavors
* For a full, detailed list, view our report

Market challenge

* Contamination of raw materials
* For a full, detailed list, view our report

Market trend

* Increasing popularity of vinaigrette
* For a full, detailed list, view our report

Key questions answered in this report

* What will the market size be in 2020 and what will the growth rate be?
* What are the key market trends?
* What is driving this market?
* What are the challenges to market growth?
* Who are the key vendors in this market space?
* What are the market opportunities and threats faced by the key vendors?
* What are the strengths and weaknesses of the key vendors?

You can request one free hour of our analyst's time when you purchase this market report. Details are provided within the report.

Companies Mentioned in this Report: Acetificio Mengazzoli, Acetum, Kraft Heinz, Ponti, Acetificio Marcello De Nigris, Aspall, Carl Kuhne, Castelo Alimentos, Charbonneaux-Brabant, Marukan Vinegar, Porta Hnos, Pristine, Productos Lux, Reinhart Foods, Vinaigrerie Gingras

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